COURSE TITLE:
Level 3 Food & Nutrition
COURSE DESCRIPTION:
Looking at nutrition through the eyes of a New Zealander to gain an insight into the 'big picture' of what is happening here and globally.
WHAT WILL I LEARN?Students will gain knowledge in nutritional concerns that affect New Zealanders, global trends in food, understand nutritional issues, look at multi-national food corporations and create and implement health promotion activities.
WHAT SHOULD I HAVE DONE ALREADY?
Level 2 Food and Nutrition or approval by HOD.
ASSESSMENT OUTLINE:
Standard
Number |
Title |
Credit Value |
Internal / External |
UE Literacy R/W |
| 91466 |
Investigate
a nutritional issue affecting the well-being and New Zealand society |
5 |
I |
Y/N |
| 91467 |
Implement an action plan to address a
nutritional issue affecting the well-being of New Zealand society |
5 |
I |
|
| 91469 |
Investigate the influence of
multinational food corporations on eating patterns in New Zealand |
5 |
I |
Y/N |
| 91471 |
Analyse the influences of food
advertising on well-being |
4 |
E |
N/Y |
|
|
TOTAL CREDITS AVAILABLE
|
19 |
|
|
ASSESSMENT REGULATIONS:
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WHERE DOES THIS COURSE LEAD?
Career pathways in the nutrition/health/food related industries
INDICATIVE COSTS:$170.00
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